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Before all the food trends, there was Fat Head’s on the South Side. 🍻🥪![]()
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For so many Pittsburghers, it wasn’t just a place to eat—it was a tradition. Whether you stopped in before a game, after work, or just because you were craving one of their legendary Headwiches, Fat Head’s always delivered huge portions, great beer, and that unforgettable atmosphere.![]()
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Those massive sandwiches became iconic, and for a lot of us, they were part of what made the South Side feel like… well, the South Side.![]()
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If you ever had a favorite Headwich, a go-to beer, or a memory from Fat Head’s, drop it in the comments. 👇![]()
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📍What was your favorite menu item?�👥 Who did you always go there with?�📸 Bonus points if you still have an old photo from your visits!![]()
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Let’s celebrate one of Pittsburgh’s unforgettable restaurant memories and keep those stories alive. ❤️![]()
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Share this post so more Pittsburghers can relive the memories and join the conversation!![]()
�#Pittsburgh #SouthSide #FatHeads #Headwich #RestaurantGemsOfPittsburgh #PittsburghFood #BurghEats #Yinzer #412 #PittsburghMemories
Who serves the MOST MAMMOTH plate in Pittsburgh? 🍽️🔥![]()
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I’m talking about the meals that make you stop and say, “There’s NO way one person is finishing that!” 😳![]()
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Massive portions. Incredible value. Food that could feed a small army. 💪🍔🍝🍕![]()
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👇 Drop the restaurant with the biggest plate you’ve ever been served in the Pittsburgh area, and tell us what you ordered!![]()
The best answers might end up in my next food adventure! 🎥![]()
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📍Tag the restaurant.�👥Tag someone who never leaves leftovers.�🔄Share this with your biggest foodie friend.![]()
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#Pittsburgh #PittsburghFood #PGHFood #RestaurantGemsOfPittsburgh #Foodie #BurghEats #PittsburghEats #SupportLocal #HiddenGems #BigPortions #ComfortFood #FoodLover #WesternPA #EatLocal #YinzerFood
🍕 Is Slice of New York Squared serving one of the best square pizzas around?![]()
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319 E Carson St, Pittsburgh, PA 15219![]()
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I’ve had their classic New York-style slices, and I’ll say it… they’re arguably the best New York-style pizza in the Pittsburgh area. 🇺🇸🍕![]()
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Now I’m curious about their Squared pizza, and I bet it’s absolutely out of this world! 🤤![]()
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Here’s what makes a truly great New York-style pizza so special:![]()
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🔥 A high-gluten dough creates that signature chewy bite.![]()
🔥 The dough is usually cold-fermented for 24–72 hours, allowing natural flavors to develop.![]()
🔥 It’s baked at very high temperatures, giving you a crisp bottom while keeping the inside light and airy.![]()
🔥 The balance matters—thin enough to fold, but sturdy enough to hold the cheese and toppings without collapsing.![]()
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That’s pizza science… and when it’s done right, you can taste the difference.![]()
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So now I need your help…![]()
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👇 If you’ve had Slice of New York Squared, how does it compare to their famous New York slices?![]()
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🍕 What’s your go-to order?![]()
📍 Is it one of the best square pizzas in Western PA?![]()
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Tag someone who’s always looking for their next great pizza spot, and don’t forget to share this post so we can build the ultimate Pittsburgh pizza guide together!
Has anyone here been to Dagny’s Eatery in Carnegie? 👀![]()
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I keep hearing great things, and the reviews are outstanding! From what I’ve seen, people rave about the breakfast sandwiches, fresh baked goods, cinnamon rolls, and the cozy neighborhood atmosphere. Dagny’s Eatery has earned excellent ratings from diners, making it one of those places that seems to have built a loyal following. (Restaurantji)![]()
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If you’ve been:![]()
🍳 What should I order first?![]()
🥐 Is the cinnamon roll really that good?![]()
☕ What’s your go-to menu item?![]()
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Tag someone who loves finding hidden gems, and if this post gets enough recommendations, I’ll make the trip and feature it on Restaurant Gems of Pittsburgh! 🍽️👇![]()
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Please like, comment, and share so more local favorites get the spotlight they deserve!
🏌️♂️ When you stink up the joint, shoot in the 50s, and you’re not getting through the ball, better make some adjustments. Core work.