Latrobe, Pennsylvania, home of Steelers Training Camp. I’m trying to focus my energy on “Your Beaver County”, however, I feel like I’d be disrespecting the Pittsburgh Metro by not filling you in on a top Burger in Pittsburgh. The meat is shipped in from Tennessee. I’m told you can’t get this type of mix of beef anywhere. It’s a mix of Filet, New York Strip, and Ribeye. The Juice, incredible. It’s 10 ounces as well so it’s bigger than most and reasonably priced. All in all, one of the best Burgers I’ve eaten in the Steel City. The setting is welcoming, a Woman’s touch. House spicy chips to start, a Sugared Desert Chip after Dinner, both on the House. Customer Service, phenomenal, great personality. It’s a hidden secret, take a ride off the beaten path…
Michelle’s Lair Final Take:
Summary